Monte Cristo International Breakfast Sandwich
Cinnamon Swirl French Toast Bread: Enriched Bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains less than 2% of each of the following: yeast, salt, sugar, cinnamon, calcium propionate (preservative), color (caramel, yellow corn flour, turmeric, annatto, sunflower oil), contains one or more of the following dough conditioners: monoglycerides, diglycerides, calcium sulfate, calcium peroxide, sodium stearoly lactylate, enzymes, azodicarbonamide, ascorbic acid.
Egg Mix: whole eggs, whey, sugar, nonfat milk, contains 2% or less of the following: salt, natural vanilla flavor (water, alcohol, propylene glycol, invert syrup, natural flavors, vanilla extract, caramel color), xanthan gum, citric acid.
Egg: Whole eggs, whole milk, soybean oil, modified food starch, salt, liquid pepper extract, xanthan gum, citric acid.
Ham: Ham cured with water, salt, modified corn starch, dextrose, sodium phosphates, sodium erythorbate, sodium nitrate.
Swiss Cheese: Pasteurized part-skim milk, cheese culture, salt and enzymes.
|Calories from Fat:||163|
|Total Fat:||34 g|
|Saturated Fat:||8 g|
|Trans Fat:||0 g|
|Dietary Fiber:||1 g|
PRODUCT CONTAINS WHEAT, SOY, MILK AND EGGS. Please be advised, many of our products contain allergens including, wheat, soy, egg, nuts (including peanuts, walnuts, pecans, and coconut products). Although some may be free of one of these allergens, all products are produced in kitchens that contain wheat, soy, eggs and nuts (including peanuts, walnuts, pecans, and coconut products) ingredients.